76 points among 7,013 in Yogurt
Heavily processed.
76
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
100 g = 2.9 sugar cubes · 0.7 cheese slices
One serving (170 g) = 5 sugar cubes · 1.1 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 50mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items
- GRADE A PASTEURIZED GRAZIERS WHOLE MILKIngredients
- CREAMIngredients
- NON-FAT MILKIngredients
- ORGANIC CANE SUGARIngredients
- ORGANIC PURE VANILLA EXTRACTIngredients
- VANILLA BEANIngredients
- AND LIVE ACTIVE CULTURES: L. BULGARICUSIngredients
- S. THERMOPHILUSIngredients
- L. ACIDOPHILUSIngredients
- L. CASEIIngredients
- BIFIDOBACTERIUM.Ingredients
Ingredient text
GRADE A PASTEURIZED GRAZIERS WHOLE MILK, CREAM, NON-FAT MILK, ORGANIC CANE SUGAR, ORGANIC PURE VANILLA EXTRACT, VANILLA BEAN, AND LIVE ACTIVE CULTURES: L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, L. CASEI, BIFIDOBACTERIUM.
If you keep eating it
Source · Maker · Label
Maker and label · Sierra Nevada Cheese Co. · USDA FoodData Central ·
Serving 170g · Package – Low energy density
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76 points among 7,013 in Yogurt
Where the calories come from 88kcal
Carbs 48%Protein 16%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2188433