60 points among 7,013 in Yogurt
Heavily processed.
60
- −6Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −40 came off
- Processing level 4−30Made through many industrial steps
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 30mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items
- STRAINED YOGURT: GRADE A PASTEURIZED MILK AND CREAMIngredients
- LIVE ACTIVE YOGURT CULTURES . APRICOT FRUIT PREPARATION : APRICOTSIngredients
- CANE SUGARIngredients
- WATERIngredients
- CORN STARCHIngredients
- CONTAINS 2% OR LESS OF: LEMON JUICE CONCENTRATEIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
STRAINED YOGURT: GRADE A PASTEURIZED MILK AND CREAM, LIVE ACTIVE YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI). APRICOT FRUIT PREPARATION (20%): APRICOTS, CANE SUGAR, WATER, CORN STARCH, CONTAINS 2% OR LESS OF: LEMON JUICE CONCENTRATE, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Game Technology System Inc. · USDA FoodData Central ·
Serving 150g · Package – Medium energy density
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60 points among 7,013 in Yogurt
Where the calories come from 113kcal
Carbs 41%Protein 26%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2188101