63 points among 7,013 in Yogurt
Heavily processed.
63
- −3Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 35mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items
- PASTEURIZED SKIM MILK WITH LIVE ACTIVE CULTURESIngredients
- SUGARIngredients
- BLUEBERRY JUICE CONCENTRATEIngredients
- NATURAL BLUEBERRY FLAVORIngredients
- CAROB GUMIngredients
- CARRAGEENAN GUM AND ELDERBERRY JUICE CONCENTRATE. LIVE CULTURES: STR. THERMOPHILUS AND IB. BULGARICUS.Ingredients
Ingredient text
PASTEURIZED SKIM MILK WITH LIVE ACTIVE CULTURES, SUGAR, BLUEBERRY JUICE CONCENTRATE, NATURAL BLUEBERRY FLAVOR,CAROB GUM, CARRAGEENAN GUM AND ELDERBERRY JUICE CONCENTRATE. LIVE CULTURES: STR. THERMOPHILUS AND IB. BULGARICUS.
If you keep eating it
Source · Maker · Label
Maker and label · Rath Microtech · USDA FoodData Central ·
Serving 170g · Package – Low energy density
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63 points among 7,013 in Yogurt
Where the calories come from 71kcal
Carbs 47%Protein 53%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2187909