46 points among 7,013 in Yogurt
Heavily processed.
46
- 0Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Locust Bean Gum ·
- 11 ingredients−8More than 10 costs points
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 29mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 4 additives
- CULTURED GRADE A NONFAT MILKIngredients
- WATERIngredients
- ERYTHRITOLIngredients
- NATURAL FLAVORSIngredients
- LOCUST BEAN GUMIngredients
- PECTINIngredients
- STEVIA EXTRACTIngredients
- COCOAIngredients
- FRUIT JUICE CONCENTRATE AND TURMERICIngredients
- LACTIC ACIDIngredients
- VEGETABLE RENNET. CONTAINS: LIVE ACTIVE CULTURES.Ingredients
Ingredient text
CULTURED GRADE A NONFAT MILK, WATER, ERYTHRITOL (NATURAL SWEETENER), NATURAL FLAVORS, LOCUST BEAN GUM, PECTIN, STEVIA EXTRACT (REB A), COCOA, FRUIT JUICE CONCENTRATE AND TURMERIC (FOR COLOR), LACTIC ACID, VEGETABLE RENNET. CONTAINS: LIVE ACTIVE CULTURES.
If you keep eating it
Source · Maker · Label
Maker and label · PS Lets Eat · USDA FoodData Central ·
Serving 170g · Package – Low energy density
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46 points among 7,013 in Yogurt
Where the calories come from 47kcal
Carbs 44%Protein 56%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2187537