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Yogurt

PEAR & CARDAMOM YOGHURT, PEAR & CARDAMOM

Noosa Yoghurt, LLC Per 100 g · Label

56 points among 7,013 in Yogurt

Heavily processed.

56
  • −6Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Locust Bean Gum
  3. Nutrition per 100g−6Sugars −3 · Saturated fat −3

One serving (227 g) = 7.6 sugar cubes · 1.9 cheese slices · 0.9 bowls of rice

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Not deducted 4 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sodium 66mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 176mg25% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 5 items · 2 additives
  • GRADE A PASTEURIZED WHOLE MILKIngredients
  • FRUIT PUREEIngredients
  • KOSHER GELATINIngredients
  • PECTINIngredients
  • LIVE ACTIVE CULTURES .Ingredients
Ingredient text

GRADE A PASTEURIZED WHOLE MILK, FRUIT PUREE (PEARS, CANE SUGAR, WATER, LOCUST BEAN GUM, PECTIN, CARDAMOM, CINNAMON, NATURAL FLAVOR, MALIC ACID), KOSHER GELATIN, PECTIN, LIVE ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS AND L. CASEI).

If you keep eating it
Source · Maker · Label

Maker and label · Noosa Yoghurt, LLC · USDA FoodData Central ·

Serving 227g · Package – Medium energy density
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56 points among 7,013 in Yogurt

Compare with the #1 in category

Where the calories come from 115kcal

Carbs 44%Protein 18%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy115 kcal6%
Protein5.3 g10%
Fat4.9 g9%
Carbs12.8 g4%
Sugars10.1 g10%
Fiber0.4 g2%
Calcium176 mg25%
Iron0 mg0%
Sodium66 mg3%
Cholesterol18 mg6%
Saturated fatty acids3.1 g21%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2187448
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