RASPBERRY FRUIT ON THE BOTTOM NONFAT GREEK STRAINED YOGURT, RASPBERRY
Wegmans Food Markets, Inc. Per 100 g · Label
63 points among 7,013 in Yogurt
Heavily processed.
63
- −3Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 41mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
- CULTURED PASTEURIZED GRADE A NONFAT MILKIngredients
- SUGARIngredients
- RASPBERRIESIngredients
- CORN STARCHIngredients
- PECTIN NATURAL FLAVOR. CONTAINS THE FOLLOWING LIVE CULTURES: L. BULGARICUSIngredients
- STREPTOCOCCUS THERMOPHILUSIngredients
- L ACIDOPHILUSIngredients
- BIFIDUSIngredients
- L. CASEI.Ingredients
Ingredient text
CULTURED PASTEURIZED GRADE A NONFAT MILK, SUGAR, RASPBERRIES, CORN STARCH, PECTIN NATURAL FLAVOR. CONTAINS THE FOLLOWING LIVE CULTURES: L. BULGARICUS, STREPTOCOCCUS THERMOPHILUS, L ACIDOPHILUS, BIFIDUS, L. CASEI.
If you keep eating it
Source · Maker · Label
Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·
Serving 170g · Package – Low energy density
More
63 points among 7,013 in Yogurt
Where the calories come from 82kcal
Carbs 59%Protein 41%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2187343