Log

Yogurt

VANILLA YOGURT WITH BLUEBERRIES, BLUEBERRIES

Papa John's Salads & Produce Per 100 g · Label

47 points among 7,013 in Yogurt

Heavily processed.

47
  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Gellan Gum
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

One serving (269 g) = 13 sugar cubes · 1 bowl of rice

More to see

Not deducted 4 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 50mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 223mg32% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 3 additives
  • VANILLA YOGURTIngredients
  • GRANOLA [WHOLE GRAIN ROLLED OATSIngredients
  • SUGARIngredients
  • CRISP RICEIngredients
  • OAT FLOURIngredients
  • CORN SYRUPIngredients
  • CANOLA OILIngredients
  • MOLASSESIngredients
  • HONEYIngredients
  • CINNAMONIngredients
  • BHT ]Ingredients
  • BLUEBERRIES.Ingredients
Ingredient text

VANILLA YOGURT (CULTURED PASTEURIZED GRADE A NONFAT MILK, SUGAR, WATER, MODIFIED CORN STARCH, WHEY, NATURAL FLAVORS, TRICALCIUM PHOSPHATE, GELLAN GUM, POTASSIUM SORBATE (FOR FRESHNESS), CITRIC ACID, VITAMIN D 3), GRANOLA [WHOLE GRAIN ROLLED OATS, SUGAR, CRISP RICE (RICE FLOUR, SUGAR, MALT EXTRACT, SALT), OAT FLOUR, CORN SYRUP, CANOLA OIL, MOLASSES, HONEY, CINNAMON, BHT (TO PRESERVE FRESHNESS)], BLUEBERRIES.

If you keep eating it
Source · Maker · Label

Maker and label · Papa John's Salads & Produce · USDA FoodData Central ·

Serving 269g · Package – Medium energy density
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47 points among 7,013 in Yogurt

Compare with the #1 in category

Where the calories come from 112kcal

Carbs 82%Protein 12%Fat 6%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy112 kcal6%
Protein3.4 g6%
Fat0.7 g1%
Carbs23 g7%
Sugars14.5 g14%
Fiber0.7 g3%
Calcium223 mg32%
Iron0.4 mg3%
Sodium50 mg3%
Cholesterol2 mg1%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2187076
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