39 points among 7,013 in Yogurt
Heavily processed.
39
- −3Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · Aspartame · ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 56mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 5 additives
- CULTURED PASTEURIZED NONFAT MILKIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- FRUCTOSEIngredients
- STRAWBERRIESIngredients
- BANANA PUREEIngredients
- MODIFIED CORN STARCHIngredients
- WHEYIngredients
- NATURAL FLAVORIngredients
- POTASSIUM SORBATEIngredients
- CITRIC ACIDIngredients
- ASPARTAME**Ingredients
- CARRAGEENANIngredients
- PECTINIngredients
- TURMERICIngredients
- RED 40 AND BLUE 1. CONTAINS ACTIVE YOGURT CULTURES INCLUDING L. ACIDOPHILUS AND B. BIFIDUS.Ingredients
Ingredient text
CULTURED PASTEURIZED NONFAT MILK, WHEY PROTEIN CONCENTRATE, FRUCTOSE, STRAWBERRIES, BANANA PUREE, MODIFIED CORN STARCH, WHEY, NATURAL FLAVOR, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), CITRIC ACID, ASPARTAME**, CARRAGEENAN, PECTIN, TURMERIC (COLOR), RED 40 AND BLUE 1. CONTAINS ACTIVE YOGURT CULTURES INCLUDING L. ACIDOPHILUS AND B. BIFIDUS.
If you keep eating it
Source · Maker · Label
Maker and label · Food Town Stores Inc. · USDA FoodData Central ·
Serving 170g · Package – Low energy density
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39 points among 7,013 in Yogurt
Where the calories come from 59kcal
Carbs 76%Protein 24%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2186925