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Yogurt

CARROT GINGER BLENDED CROSSOVERS LOW-FAT GREEK STRAINED YOGURT WITH ROASTED PISTACHIOS, CARROT GINGER WITH ROASTED PISTACHIOS

Game Technology System Inc. Per 100 g · Label

53 points among 7,013 in Yogurt

Heavily processed.

53
  • −9Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −47 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items
  • STRAINED YOGURT: GRADE A PASTEURIZED SKIMMED MILK AND CREAMIngredients
  • LIVE ACTIVE YOGURT CULTURESIngredients
  • CARROTIngredients
  • PISTACHIOSIngredients
  • CANE SUGARIngredients
  • WATERIngredients
  • CORN STARCHIngredients
  • SALTIngredients
  • NATURAL FLAVORIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • SPICE.Ingredients
Ingredient text

STRAINED YOGURT: GRADE A PASTEURIZED SKIMMED MILK AND CREAM, LIVE ACTIVE YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI), CARROT, PISTACHIOS, CANE SUGAR, WATER, CORN STARCH, SALT, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, SPICE.

If you keep eating it
Source · Maker · Label

Maker and label · Game Technology System Inc. · USDA FoodData Central ·

Serving 150g · Package – Medium energy density
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53 points among 7,013 in Yogurt

Where the calories come from 140kcal

Carbs 32%Protein 29%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy140 kcal7%
Protein10 g18%
Fat6 g11%
Carbs11.3 g3%
Sugars8.7 g9%
Fiber1.3 g5%
Calcium100 mg14%
Iron0.5 mg4%
Sodium173 mg9%
Cholesterol7 mg2%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2186584
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