Log

Yogurt

KROGER, BLENDED GRADE A LOWFAT YOGURT, STRAWBERRY BANANA, STRAWBERRY BANANA

The Kroger Co. Per 100 g · Label

51 points among 7,013 in Yogurt

Heavily processed.

51
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 4 items

Kept

−0
  1. Saturated fat 0.9gWithin the limit, nothing deducted−0
  2. Sodium 71mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 147mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 18 items · 2 additives
  • CULTURED LOWFAT MILKIngredients
  • SUGARIngredients
  • SKIM MILKIngredients
  • STRAWBERRIESIngredients
  • BANANA PUREEIngredients
  • MODIFIED CORN STARCHIngredients
  • GELATINIngredients
  • PECTINIngredients
  • AGARIngredients
  • CULTURED DEXTROSEIngredients
  • NATURAL FLAVORSIngredients
  • CITRIC ACIDIngredients
  • CARAMEL COLORIngredients
  • VITAMIN AIngredients
  • PALMITATEIngredients
  • VITAMIN DIngredients
  • RED 40Ingredients
  • AND ACTIVE CULTURES WITH ACIDOPHILUS AND B. BIFIDUM.Ingredients
Ingredient text

CULTURED LOWFAT MILK, SUGAR, SKIM MILK, STRAWBERRIES, BANANA PUREE, MODIFIED CORN STARCH, GELATIN, PECTIN, AGAR, CULTURED DEXTROSE, NATURAL FLAVORS, CITRIC ACID, CARAMEL COLOR,VITAMIN A, PALMITATE, VITAMIN D, RED 40, AND ACTIVE CULTURES WITH ACIDOPHILUS AND B. BIFIDUM.

If you keep eating it
Source · Maker · Label

Maker and label · The Kroger Co. · USDA FoodData Central ·

Serving 170g · Package – Medium energy density
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51 points among 7,013 in Yogurt

Where the calories come from 112kcal

Carbs 76%Protein 15%Fat 9%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy112 kcal6%
Protein4.1 g7%
Fat1.2 g2%
Carbs21.2 g7%
Sugars19.4 g19%
Fiber0 g0%
Calcium147 mg21%
Iron0 mg0%
Potassium194 mg6%
Sodium71 mg4%
Cholesterol6 mg2%
Saturated fatty acids0.9 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2186288
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