55 points among 1,117 in Frozen Bread & Dough
Heavily processed.
55
- −11Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
100 g = 1.6 sugar cubes · 2.6 cheese slices · 1.4 bowls of rice
One serving (21 g) = 0.6 cheese slices
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 4.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
- ENRICHED WHEAT FLOURIngredients
- LARD AND HYDROGENATED LARD WITH BHA AND BHT ADDED TO PROTECT FLAVORIngredients
- WATERIngredients
- SUGAR. CONTAINS 2% OR LESS OF: SALTIngredients
- BAKING SODAIngredients
- SODIUM METABISULFITEIngredients
- YELLOW 5Ingredients
- YELLOW 6.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LARD AND HYDROGENATED LARD WITH BHA AND BHT ADDED TO PROTECT FLAVOR, WATER, SUGAR. CONTAINS 2% OR LESS OF: SALT, BAKING SODA, SODIUM METABISULFITE (PRESERVATIVE), YELLOW 5, YELLOW 6.
If you keep eating it
Source · Maker · Label
Maker and label · The Federated Group, Inc. · USDA FoodData Central ·
Serving 21g · Package – High energy density
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55 points among 1,117 in Frozen Bread & Dough
Where the calories come from 429kcal
Carbs 47%Protein 4%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2185922