BLUEBERRY FRUIT ON THE BOTTOM GREEK NONFAT YOGURT, BLUEBERRY
Ahold USA, Inc. Per 100 g · Label
47 points among 7,013 in Yogurt
Heavily processed.
47
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCalcium Chloride · · Locust Bean Gum
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 47mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
- CULTURED PASTEURISED SKIM MILKIngredients
- SUGARIngredients
- BLUEBERRIESIngredients
- NATURAL FLAVORSIngredients
- LOCUST BEAN GUMIngredients
- PECTINIngredients
- SODIUM CITRATE ACIDIngredients
- FRUIT AND VEGETABLE JUICE CONCENTRATE FOR COLORIngredients
- CALCIUM CHLORIDE. LIVE ACTIVE CULTURES: S. THERMOPHILUSMIngredients
- L. BULGARIUSIngredients
- L. ACIDOPHILUSIngredients
- BIFIDUSIngredients
- L. CASEI.Ingredients
Ingredient text
CULTURED PASTEURISED SKIM MILK, SUGAR, BLUEBERRIES, NATURAL FLAVORS, LOCUST BEAN GUM, PECTIN, SODIUM CITRATE ACID, FRUIT AND VEGETABLE JUICE CONCENTRATE FOR COLOR, CALCIUM CHLORIDE. LIVE ACTIVE CULTURES: S. THERMOPHILUSM, L. BULGARIUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI.
If you keep eating it
Source · Maker · Label
Maker and label · Ahold USA, Inc. · USDA FoodData Central ·
Serving 150g · Package – Low energy density
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47 points among 7,013 in Yogurt
Where the calories come from 80kcal
Carbs 61%Protein 39%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2185790