What's in this?
EVOLUTION FRESH, NONFAT GREEK YOGURT, RASPBERRY, BLACKBERRY, RASPBERRY, BLACKBERRY
Yogurt
Danone US, LLC As labeled · Per 100 g · Label
1 additive
- Not set
7 ingredients
CULTURED GRADE A NON FAT MILK, AGAVE SYRUP, RASPBERRY PUREE, BLACKBERRIES, CONTAINS LESS THAN 1% OF TAPIOCA STARCH, WATER, PECTIN. CONTAINS ACTIVE YOGURT CULTURES.
100 g = 3.3 sugar cubes
One serving (150 g) = 5 sugar cubes
79 points among 7,013 in Yogurt
Heavily processed.
79
Moderately processed
- −3Nutrition
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 80kcal
Carbs 63%Protein 37%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 30mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 1 additives
- CULTURED GRADE A NON FAT MILKIngredients
- AGAVE SYRUPIngredients
- RASPBERRY PUREEIngredients
- BLACKBERRIESIngredients
- CONTAINS LESS THAN 1% OF TAPIOCA STARCHIngredients
- WATERIngredients
- PECTIN. CONTAINS ACTIVE YOGURT CULTURES.Ingredients
Ingredient text
CULTURED GRADE A NON FAT MILK, AGAVE SYRUP, RASPBERRY PUREE, BLACKBERRIES, CONTAINS LESS THAN 1% OF TAPIOCA STARCH, WATER, PECTIN. CONTAINS ACTIVE YOGURT CULTURES.
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central ·
Serving 150g · Package – Low energy density
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79 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2185763