52 points among 7,013 in Yogurt
Heavily processed.
52
- −6Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sodium 41mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
- PASTEURIZED WHOLE MILKIngredients
- PEACHESIngredients
- SUGARIngredients
- NONFAT DRY MILKIngredients
- PECTINIngredients
- NATURAL FLAVORSIngredients
- CITRIC ACIDIngredients
- IMPORTED LIVE CULTURESIngredients
Ingredient text
PASTEURIZED WHOLE MILK, PEACHES, SUGAR, NONFAT DRY MILK, PECTIN, NATURAL FLAVORS, CITRIC ACID, IMPORTED LIVE CULTURES (L. BULGARICUS, L. YOGURTII, L. ACIDOPHILUS, S. THERMOPHILUS, L. RHAMNOSUS, BIFIDOBACTERIUM LACTIS
If you keep eating it
Source · Maker · Label
Maker and label · Ronnybrook Farm Dairy, Inc. · USDA FoodData Central ·
Serving 170g · Package – Low energy density
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52 points among 7,013 in Yogurt
Where the calories come from 76kcal
Carbs 49%Protein 14%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2185656