55 points among 7,013 in Yogurt
Heavily processed.
55
- −3Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 69mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 163mg23% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 8 items · 2 additives
- CULTURED NONFAT MILKIngredients
- SUGARIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CORN STARCH-MODIFIEDIngredients
- GELATINIngredients
- PECTINIngredients
- NATURAL FLAVORIngredients
- POTASSIUM SORBATE .Ingredients
Ingredient text
CULTURED NONFAT MILK, SUGAR, HIGH FRUCTOSE CORN SYRUP, CORN STARCH-MODIFIED, GELATIN, PECTIN, NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · Nash Finch Company · USDA FoodData Central ·
Serving 245g · Package – Low energy density
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55 points among 7,013 in Yogurt
Where the calories come from 86kcal
Carbs 78%Protein 22%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2185571