MAPLE 100% GRASS-FED CREAM ON TOP WHOLE MILK YOGURT, MAPLE
Maple Hill Creamery Per 100 g · Label
84 points among 7,013 in Yogurt
Heavily processed.
84
- −6Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −16 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
100 g = 2.7 sugar cubes · 0.7 cheese slices
One serving (170 g) = 4.7 sugar cubes · 1.3 cheese slices
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
- Sodium 47mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items
- 100% GRASS-FED PASTEURIZED NON-HOMOGENIZED WHOLE MILK*Ingredients
- MAPLE SYRUP*Ingredients
- VANILLA EXTRACT*Ingredients
- LIVER YOGURT CULTURES .Ingredients
Ingredient text
100% GRASS-FED PASTEURIZED NON-HOMOGENIZED WHOLE MILK*, MAPLE SYRUP*, VANILLA EXTRACT*, LIVER YOGURT CULTURES (B. LACTIS, L. ACIDOPHILUS, L. DELBRUECKI SUBSP. BULGARICUS, S. THERMOPHILUS).
If you keep eating it
Source · Maker · Label
Maker and label · Maple Hill Creamery · USDA FoodData Central ·
Serving 170g · Package – Low energy density
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84 points among 7,013 in Yogurt
Where the calories come from 88kcal
Carbs 41%Protein 16%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2185521