Log

Yogurt

KEY LIME GREEK STYLE BLENDED NONFAT YOGURT, KEY LIME

Kemps LLC Per 100 g · Label

51 points among 7,013 in Yogurt

Heavily processed.

51
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesNatamycin ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 67mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
  • CULTURED SKIM MILK AND ULTRAFILTERED SKIM MILKIngredients
  • SUGARIngredients
  • MILK PROTEIN CONCENTRATEIngredients
  • CONTAINS 2% OR LESS OF FRUCTOSEIngredients
  • WHEY PROTEIN CONCENTRATEIngredients
  • CORN STARCH-MODIFIEDIngredients
  • LIME JUICE CONCENTRATEIngredients
  • NATURAL FLAVORSIngredients
  • SODIUM CITRATEIngredients
  • STEVIA REBAUDIANA LEAF EXTRACTIngredients
  • FRUIT JUICE CONCENTRATEIngredients
  • TURMERICIngredients
  • CITRIC ACIDIngredients
  • GELATINIngredients
  • NATAMYCINIngredients
  • WATERIngredients
  • LIVE AND ACTIVE CULTURES.Ingredients
Ingredient text

CULTURED SKIM MILK AND ULTRAFILTERED SKIM MILK, SUGAR, MILK PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF FRUCTOSE, WHEY PROTEIN CONCENTRATE, CORN STARCH-MODIFIED, LIME JUICE CONCENTRATE, NATURAL FLAVORS, SODIUM CITRATE, STEVIA REBAUDIANA LEAF EXTRACT (SWEETENER), FRUIT JUICE CONCENTRATE (COLOR), TURMERIC, CITRIC ACID, GELATIN, NATAMYCIN (A NATURAL PRESERVATIVE), WATER, LIVE AND ACTIVE CULTURES.

If you keep eating it
Source · Maker · Label

Maker and label · Kemps LLC · USDA FoodData Central ·

Serving 150g · Package – Low energy density
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51 points among 7,013 in Yogurt

Where the calories come from 87kcal

Carbs 60%Protein 40%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy87 kcal4%
Protein8 g15%
Fat0 g0%
Carbs12 g4%
Sugars11.3 g11%
Fiber0 g0%
Calcium133 mg19%
Iron0 mg0%
Sodium67 mg3%
Cholesterol7 mg2%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2185459
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