63 points among 7,013 in Yogurt
Heavily processed.
63
- −3Nutrition
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 40mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
- YOGURTIngredients
- CAFE LATTE PREPARATION . LIVE ACTIVE CULTURES: S.THERMOPHILUSIngredients
- L. BULGARICUSIngredients
- L. ACIDOPHILUSIngredients
- BIFIDUS AND L. CASEI.Ingredients
Ingredient text
YOGURT (CULTURED PASTEURIZED ORGANIC NONFAT MILK), CAFE LATTE PREPARATION (ORGANIC SUGAR, ORGANIC TAPIOCA STARCH, NATURAL FLAVOR, ORGANIC CARAMEL COLOR, PECTIN, ORGANIC LEMON JUICE CONCENTRATE). LIVE ACTIVE CULTURES: S.THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS AND L. CASEI.
If you keep eating it
Source · Maker · Label
Maker and label · Stonyfield Farm Inc · USDA FoodData Central ·
Serving 150g · Package – Low energy density
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63 points among 7,013 in Yogurt
Where the calories come from 87kcal
Carbs 62%Protein 38%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2185408