83 points among 10,404 in Breads & Buns
Heavily processed.
83
- −3Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.9gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items
- WHEAT FLOURIngredients
- WATERIngredients
- SEMOLINA FLOURIngredients
- DRIED SOURDOUGH . SUGARIngredients
- SOYBEAN OIL . SALTIngredients
- FOOD ENZYME . YEAST - IDY RED.Ingredients
Ingredient text
WHEAT FLOUR, WATER, SEMOLINA FLOUR (SEMOLINA, NIACIN, IRON, THIAMIN. RIBOFLAVIN, FOLIC AAD), DRIED SOURDOUGH (WHEAT, YEAST, ASCORBIC ACID, ENZYMES). SUGAR, SOYBEAN OIL (SOYBEAN OIL). SALT, FOOD ENZYME (WHEAT FLOUR, ENZYMES). YEAST - IDY RED.
If you keep eating it
Source · Maker · Label
Maker and label · Martin's Super Markets · USDA FoodData Central ·
Serving 34g · Package – Medium energy density
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83 points among 10,404 in Breads & Buns
Where the calories come from 235kcal
Carbs 75%Protein 14%Fat 11%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2182316