75 points among 10,404 in Breads & Buns
Heavily processed.
75
- −3Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 10.9g44% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 23 items · 1 additives
- WATERIngredients
- POTATO FLOURIngredients
- COM STARCHIngredients
- TAPIOCA STARCHIngredients
- WHOLEGRAIN RICE FLOURIngredients
- BUCKWHEAT FLOURIngredients
- SUNFLOWER SEEDSIngredients
- MOLASSESIngredients
- XANTHAN GUMIngredients
- FLAXSEEDSIngredients
- CELLULOSEIngredients
- GLYCEROLIngredients
- YEASTIngredients
- RICE BRANIngredients
- PEA PROTEINIngredients
- CANOLA OILIngredients
- SOURDOUGHIngredients
- SALTIngredients
- APPLE FIBERIngredients
- PSYLLIUM HUSKIngredients
- AGAR AGARIngredients
- CITRIC ACID A MOLD INHIBITOR. MALIC ACIDIngredients
- TARTARIC ACID ASCORBIC ACID.Ingredients
Ingredient text
WATER, POTATO FLOUR, COM STARCH, TAPIOCA STARCH, WHOLEGRAIN RICE FLOUR, BUCKWHEAT FLOUR , SUNFLOWER SEEDS, MOLASSES, XANTHAN GUM, FLAXSEEDS, CELLULOSE, GLYCEROL, YEAST, RICE BRAN, PEA PROTEIN, CANOLA OIL, SOURDOUGH (FERMENTED QUINOA, RICE AND COM FLOUR) , SALT , APPLE FIBER, PSYLLIUM HUSK, AGAR AGAR, CITRIC ACID A MOLD INHIBITOR). MALIC ACID (A MOLD INHIBITOR), TARTARIC ACID (A MOLD INHIBITOR) ASCORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · GS1 Ireland · USDA FoodData Central ·
Serving 46g · Package – Medium energy density
More
75 points among 10,404 in Breads & Buns
Where the calories come from 217kcal
Carbs 20%Protein 5%Fat 75%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2180362