Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

CALIFORNIA ALMOND SWEET PUFFED PASTRY, CALIFORNIA ALMOND

The Source Bakery, Inc. Per 100 g · Label

39 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Heavily processed.

39
  • −19Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCarotene ·
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (15 g) = 1.7 sugar cubes

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 2 additives
  • UNBLEACHED ENRICHED WHEAT FLOURIngredients
  • REDUCED IRONIngredients
  • THIAMIN MONONITRATEIngredients
  • RIBOFLAVINIngredients
  • ENZYME AND FOLIC ACIDIngredients
  • NATURAL PALM OILIngredients
Ingredient text

UNBLEACHED ENRICHED WHEAT FLOUR (NIACIN), REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME AND FOLIC ACID), NATURAL PALM OIL (PALM OIL, WATER, SALT, EMULSIFIERS (SOY LECITHIN, DISTILLED MONOGLYCERIDES), NATURAL BUTTER FLAVOR, CITRIC ACID, ANTIOXIDANT (MIXED TOCOPHEROL (SOY DERIVED), VITAMIN A, COLOR (BETA-CAROTENE),BEET SUGAR, NATURAL SOYBEAN OIL, CINNAMON, SALT, AND NATURAL ALMOND FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · The Source Bakery, Inc. · USDA FoodData Central ·

Serving 15g · Package – High energy density
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39 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Compare with the #1 in category

Where the calories come from 467kcal

Carbs 67%Protein 6%Fat 27%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein6.7 g12%
Fat13.3 g25%
Carbs73.3 g23%
Sugars33.3 g33%
Fiber0 g0%
Calcium67 mg10%
Iron2.4 mg20%
Sodium267 mg13%
Cholesterol0 mg0%
Saturated fatty acids6.7 g44%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2177880
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