Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

CLASSIC RANCH BRAZILIAN CHEESE BREAD, CLASSIC RANCH

Brazi Bites, LLC Per 100 g · Label

71 points among 1,117 in Frozen Bread & Dough

Deducted for Sodium·Saturated fat.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 213mg하루 권장의 30%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items
  • TAPIOCA FLOURIngredients
  • EGGSIngredients
  • MILKIngredients
  • PARMESAN CHEESEIngredients
  • SAFFLOWER OILIngredients
  • BUTTERMILKIngredients
  • CHEDDAR CHEESEIngredients
  • FILTERED WATERIngredients
  • SALTIngredients
  • GARLIC POWDERIngredients
  • PARSLEYIngredients
  • ONION POWDERIngredients
  • DILLIngredients
  • BLACK PEPPERIngredients
  • CHIVESIngredients
Ingredient text

TAPIOCA FLOUR, EGGS, MILK, PARMESAN CHEESE (PART SKIMMED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), SAFFLOWER OIL, BUTTERMILK, CHEDDAR CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES), FILTERED WATER, SALT, GARLIC POWDER, PARSLEY, ONION POWDER, DILL, BLACK PEPPER, CHIVES

If you keep eating it
Source · Maker · Label

Maker and label · Brazi Bites, LLC · USDA FoodData Central ·

Serving 47g · Package – High energy density
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71 points among 1,117 in Frozen Bread & Dough

Where the calories come from 298kcal

Carbs 42%Protein 11%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy298 kcal15%
Protein8.5 g15%
Fat17 g31%
Carbs34 g10%
Sugars4.3 g4%
Fiber0 g0%
Calcium213 mg30%
Iron1.1 mg9%
Potassium170 mg5%
Sodium660 mg33%
Cholesterol85 mg28%
Saturated fatty acids4.3 g28%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2176921
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