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Breads & Buns

SOURDOUGH ENGLISH MUFFINS, SOURDOUGH

Hy-Vee, Inc. Per 100 g · Label

59 points among 10,404 in Breads & Buns

5 additives.

59
  • −3Nutrition
  • −8Ingredients
  • −20Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 3−10Made by processing whole foods
  2. 5 additives−20Named additivesCalcium Propionate · · · Fumaric Acid ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 18 items · 5 additives
  • ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • YEASTIngredients
  • CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORNMEALIngredients
  • DEXTROSEIngredients
  • WHEAT GLUTENIngredients
  • YELLOW CORN FLOURIngredients
  • ACETIC ACIDIngredients
  • LACTIC ACIDIngredients
  • CANOLA OILIngredients
  • DISTILLED VINEGARIngredients
  • POTATO FLOURIngredients
  • SALTIngredients
  • CALCIUM PROPIONATE . LEAVENINGIngredients
  • FUMARIC ACIDIngredients
  • SOYBEAN OILIngredients
  • POTASSIUM SORBATEIngredients
  • NONFAT DRY MILK.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORNMEAL, DEXTROSE, WHEAT GLUTEN, YELLOW CORN FLOUR, ACETIC ACID, LACTIC ACID, CANOLA OIL, DISTILLED VINEGAR, POTATO FLOUR, SALT, CALCIUM PROPIONATE (PRESERVATIVE). LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), FUMARIC ACID, SOYBEAN OIL, POTASSIUM SORBATE (PRESERVATIVE), NONFAT DRY MILK.

If you keep eating it
Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·

Serving 57g · Package – Medium energy density
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59 points among 10,404 in Breads & Buns

Compare with the #1 in category

Where the calories come from 211kcal

Carbs 85%Protein 15%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy211 kcal11%
Protein7 g13%
Fat0 g0%
Carbs40.4 g12%
Sugars1.8 g2%
Fiber1.8 g7%
Calcium18 mg3%
Iron2.6 mg22%
Potassium105 mg3%
Sodium421 mg21%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2173421
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