19 points among 3,044 in Other Soups
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives · Disodium Succinate · Sodium Carbonate · · ·
- 41 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
100 g = 1.8 sugar cubes · 0.8 tsp salt · 1.9 cheese slices · 1.5 bowls of rice
One serving (75 g) = 1.3 sugar cubes · 0.6 tsp salt · 1.4 cheese slices · 1.1 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 41 items · 6 additives
- ENRICHED WHEAT FLOURIngredients
- POTATO STARCHIngredients
- PALM OILIngredients
- MODIFIED POTATO STARCH. TEMPURA FLAKESIngredients
- SALTIngredients
- CONTAINS LESS THAN 2% OF: ANCHOVY EXTRACT*Ingredients
- ANCHOVY*Ingredients
- AUTOLYZED YEAST EXTRACTIngredients
- BLACK PEPPER*Ingredients
- BONITO EXTRACT*Ingredients
- CITRIC ACIDIngredients
- DEFATTED SOY FLOURIngredients
- DEXTROSEIngredients
- DISODIUM GUANYLATEIngredients
- DISODIUM INOSINATEIngredients
- DISODIUM SUCCINATEIngredients
- DRIED FLAKESIngredients
- FLAVOR ENHANCER POWDERIngredients
- GARLIC*Ingredients
- GINGER*Ingredients
- GUM ARABICIngredients
- HIGH FRUCTOSE CORN SYRUP*Ingredients
- HYDROLYZED SOY PROTEINIngredients
- HYDROLYZED WHEAT PROTEINIngredients
- KELP EXTRACT*Ingredients
- SEAWEED FLAKESIngredients
- MALTODEXTRINIngredients
- MODIFIED TAPIOCA STARCHIngredients
- NATURAL FLAVORSIngredients
- ONION*Ingredients
- POTASSIUM CARBONATEIngredients
- RADISH EXTRACT*Ingredients
- RED CHILI PEPPER*Ingredients
- RIBOFLAVINIngredients
- SODIUM CARBONATEIngredients
- SODIUM PHOSPHATESIngredients
- SOY LECITHINIngredients
- SOY SAUCE*Ingredients
- SUGARIngredients
- TOCOPHEROLSIngredients
- TUNA EXTRACT*.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH. TEMPURA FLAKES (WHEAT FLOUR, PALM OIL, POLLOCK, D-SORBITOL, ONION, SALT, SUGAR, BLACK PEPPER, CUTTLEFISH EXTRACT, HYDROLYZED SOY PROTEIN, TOCOPHEROLS ANTIOXIDANT, DISODIUM GUANYLATE, DISODIUM INOSINATE), SALT, CONTAINS LESS THAN 2% OF: ANCHOVY EXTRACT*, ANCHOVY*, AUTOLYZED YEAST EXTRACT, BLACK PEPPER*, BONITO EXTRACT*, CITRIC ACID, DEFATTED SOY FLOUR, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED FLAKES (CARROT, GREEN ONION, SEAWEED), FLAVOR ENHANCER POWDER (MALTODEXTRIN, DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, D-XYLOSE), GARLIC*, GINGER*, GUM ARABIC, HIGH FRUCTOSE CORN SYRUP*, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, KELP EXTRACT*, SEAWEED FLAKES, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, NATURAL FLAVORS, ONION*, POTASSIUM CARBONATE, RADISH EXTRACT*, RED CHILI PEPPER*, RIBOFLAVIN (COLOR), SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SOY SAUCE* (SOY, WHEAT, SALT), SUGAR, TOCOPHEROLS (ANTIOXIDANT), TUNA EXTRACT*.
If you keep eating it
Source · Maker · Label
Maker and label · Nong Shim Co., Ltd. · USDA FoodData Central ·
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19 points among 3,044 in Other Soups
Where the calories come from 440kcal
Carbs 66%Protein 6%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2170958