ITALIAN LENTIL SOUP vs UDON FLAVOR TEMPURA NOODLE SOUP, UDON
| 0.7 | Sugars g | 5.3 |
| 115 | Sodium mg | 1,520 |
| – | Saturated fatty acids g | 6.7 |
| 4.2 | Protein g | 6.7 |
| 59 | Energy kcal | 440 |
| 0 | Additives | 6 |
Additives 0 vs 6 · Sugars 7.6× · Sodium 13.2× · Protein 1.6× · Energy 7.5×
No additives
6 additives
- Disodium SuccinateTaste & aroma
- Sodium CarbonateLeavening & anti-caking
Per 100 g · label values