VANILLA FLAVORED BRIOCHE HOLIDAY STAR, VANILLA
Bendiner Technologies, LLC Per 100 g · Label
41 points among 10,404 in Breads & Buns
Heavily processed.
- −9Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −59 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCalcium Propionate · ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 3 additives
- VANILLA FILLINGIngredients
- UNBLEACHED WHEAT FLOURIngredients
- VEGETABLE OILIngredients
- EGGSIngredients
- SUGARIngredients
- INVERT SUGARIngredients
- EGG WHITESIngredients
- BAKERS YEASTIngredients
- SALTIngredients
- WHEAT GLUTENIngredients
- NATURAL AND ARTIFICIAL FLAVORINGSIngredients
- MONO- AND DIGLYCERIDESIngredients
- SKIM MILKIngredients
- MILK PROTEINSIngredients
- CALCIUM PROPIONATEIngredients
- DRIED YEASTIngredients
- SORBIC ACIDIngredients
- DATEMIngredients
- BETA-CAROTENE COLOR.Ingredients
Ingredient text
VANILLA FILLING (WATER, SUGAR, MODIFIED POTATO STARCH, EGG WHITES, MILK, WHEY, NATURAL AND ARTIFICIAL FLAVORINGS, MALTODEXTRIN, XANTHAN GUM, BETA-CAROTENE COLOR), UNBLEACHED WHEAT FLOUR, VEGETABLE OIL (PALM AND CANOLA), EGGS, SUGAR, INVERT SUGAR, EGG WHITES, BAKERS YEAST, SALT, WHEAT GLUTEN, NATURAL AND ARTIFICIAL FLAVORINGS, MONO- AND DIGLYCERIDES, SKIM MILK, MILK PROTEINS, CALCIUM PROPIONATE (PRESERVATIVE), DRIED YEAST, SORBIC ACID (PRESERVATIVE), DATEM, BETA-CAROTENE COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Bendiner Technologies, LLC · USDA FoodData Central ·
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41 points among 10,404 in Breads & Buns
Where the calories come from 269kcal
Carbs 64%Protein 11%Fat 25%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2170695