BLUEBERRY PARFAIT BAGELS WITH BLUEBERRIES AND TOASTED OATS, BLUEBERRY PARFAIT
The Kroger Co. Per 100 g · Label
49 points among 10,404 in Breads & Buns
Heavily processed.
- −9Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3mg하루 권장의 25%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 20 items · 1 additives
- ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- BLUEBERRIESIngredients
- HYDROGENATED PALM KERNEL OILIngredients
- TOASTED OATSIngredients
- SUGARIngredients
- SALTIngredients
- YEASTIngredients
- VEGETABLE OILIngredients
- CULTURED WHEAT STARCHIngredients
- YELLOW CORNMEALIngredients
- DRIED BLUEBERRIESIngredients
- GREEK YOGURT POWDERIngredients
- MALTED BARLEY FLOURIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SUNFLOWER LECITHINIngredients
- POTASSIUM SORBATEIngredients
- SOYBEAN LECITHINIngredients
- ASCORBIC ACIDIngredients
- ENZYMES.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BLUEBERRIES, HYDROGENATED PALM KERNEL OIL, TOASTED OATS (OATS, BROWN SUGAR, CANOLA OIL, FANCY MOLASSES), SUGAR, SALT, YEAST, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), CULTURED WHEAT STARCH, YELLOW CORNMEAL, DRIED BLUEBERRIES (BLUEBERRIES, SUGAR, SUNFLOWER OIL), GREEK YOGURT POWDER (NONFAT MILK CULTURE, CONCENTRATED MILK PROTEIN), MALTED BARLEY FLOUR, NATURAL AND ARTIFICIAL FLAVORS, SUNFLOWER LECITHIN, POTASSIUM SORBATE (PRESERVATIVE), SOYBEAN LECITHIN, ASCORBIC ACID, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · The Kroger Co. · USDA FoodData Central ·
More
49 points among 10,404 in Breads & Buns
Where the calories come from 303kcal
Carbs 70%Protein 12%Fat 18%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2168922