PUFF PASTRY DOUGH SQUARES, PUFF PASTRY
Royal Wine Corporation Per 100 g · Label
75 points among 1,117 in Frozen Bread & Dough
Deducted for Saturated fat·Sodium.
75
- −11Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items
- WHEAT FLOURIngredients
- MARGARINEIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- SUGARIngredients
- VINEGAR.Ingredients
Ingredient text
WHEAT FLOUR (CONTAINS GLUTEN), MARGARINE (CONTAINS SORBIC ACID), WATER, SOYBEAN OIL, SALT, SUGAR, VINEGAR.
If you keep eating it
Source · Maker · Label
Maker and label · Royal Wine Corporation · USDA FoodData Central ·
Serving 56.7g · Package – High energy density
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75 points among 1,117 in Frozen Bread & Dough
Where the calories come from 383kcal
Carbs 39%Protein 6%Fat 55%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2168418