SMOKED, CHOPPED, PRESSED CHICKEN, CHICKEN
The Moran Group Incorporated Per 100 g · Label
35 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
35
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Sodium Diacetate · Potassium Lactate ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.1g하루 권장의 29%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 4 additives
- MECHANICALLY SEPARATED CHICKENIngredients
- CHICKENIngredients
- CHICKEN BROTHIngredients
- SALT. LESS THAN 2% OF: MODIFIED FOOD STARCHIngredients
- DEXTROSEIngredients
- POTASSIUM LACTATEIngredients
- CARRAGEENANIngredients
- SODIUM PHOSPHATEIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- SODIUM ERYTHIRBATEIngredients
- SODIUM DIACETATEIngredients
- NATURAL FLAVORINGIngredients
- SODIUM NITRITEIngredients
- TURMERICIngredients
- CULTURED CELERY POWDERIngredients
- VINEGAR.Ingredients
Ingredient text
MECHANICALLY SEPARATED CHICKEN, CHICKEN, CHICKEN BROTH, SALT. LESS THAN 2% OF: MODIFIED FOOD STARCH, DEXTROSE, POTASSIUM LACTATE, CARRAGEENAN, SODIUM PHOSPHATE, AUTOLYZED YEAST EXTRACT, SODIUM ERYTHIRBATE, SODIUM DIACETATE, NATURAL FLAVORING, SODIUM NITRITE, TURMERIC, CULTURED CELERY POWDER, VINEGAR.
If you keep eating it
Source · Maker · Label
Maker and label · The Moran Group Incorporated · USDA FoodData Central ·
Serving 56g · Package – Medium energy density
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35 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 161kcal
Carbs 9%Protein 40%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2168134