39 points among 3,567 in Pizza
Heavily processed.
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 4.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 204mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 23 items · 3 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
- RESTRICTED MELT CHEESEIngredients
- PEPPERONI MADE WITH PORKIngredients
- CHICKEN AND BEEFIngredients
- TOMATO PASTEIngredients
- PALM OILIngredients
- CONTAINS 1% OR LESS OF: SOYBEAN OILIngredients
- SUGARIngredients
- YEASTIngredients
- PARMESAN CHEESEIngredients
- SEA SALTIngredients
- SALTIngredients
- SPICEIngredients
- MALTODEXTRINIngredients
- DRIED GARLICIngredients
- HYDROLYZED SOY AND CORN PROTEINIngredients
- PAPRIKAIngredients
- DRIED ONIONIngredients
- MODIFIED FOOD STARCHIngredients
- NATURAL FLAVORIngredients
- BETA CAROTENE .Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), RESTRICTED MELT CHEESE (PART SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, METHYLCELLULOSE), PEPPERONI MADE WITH PORK, CHICKEN AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SPICES, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, CONTAINS ONE OR MORE OF: PAPRIKA, OLEORESIN OF PAPRIKA), TOMATO PASTE, PALM OIL, CONTAINS 1% OR LESS OF: SOYBEAN OIL, SUGAR, YEAST, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SEA SALT, SALT, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN, PAPRIKA, DRIED ONION, MODIFIED FOOD STARCH, NATURAL FLAVOR, BETA CAROTENE (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · The Schwan Food Company · USDA FoodData Central ·
More
39 points among 3,567 in Pizza
Where the calories come from 265kcal
Carbs 41%Protein 17%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2167736