52 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
52
- −6Nutrition 3 of 4
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 2 additives
- LETTUCE ROMAINEIngredients
- SPRING MIXIngredients
- SWEET ONION DIJON VINAIGRETTEIngredients
- TOMATOESIngredients
- HARD COOKED EGGSIngredients
- ROASTED CORNIngredients
- WHITE CHEDDAR CHEESE .Ingredients
Ingredient text
LETTUCE ROMAINE, SPRING MIX, SWEET ONION DIJON VINAIGRETTE (WATER, CANOLA OIL, SUGAR, DIJON MUSTARD (DISTILLED VINEGAR, WATER MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES), ONION, SWEET ONION (SWEET ONION, VINEGAR, SALT), WHITE WINE VINEGAR, SALT, LEMON JUICE CONCENTRATE, DRIED ONION, SPICES, XANTHAN GUM, NATURAL FLAVOR), TOMATOES, HARD COOKED EGGS (HARD COOKED EGGS), ROASTED CORN, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES).
If you keep eating it
Source · Maker · Label
Maker and label · Hearthside USA, LLC · USDA FoodData Central ·
Serving 100g · Package – Medium energy density
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52 points among 10,399 in Pickles, Olives, Peppers & Relishes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2167023