Frozen Pancakes, Waffles, French Toast & CrepesFrozen Pancakes, Waffles, French Toast & Crepes
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Frozen Pancakes, Waffles, French Toast & Crepes

HOMESTYLE WAFFLES, HOMESTYLE

The Federated Group, Inc. Per 100 g · Label

79 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

One serving (70 g) = 1 sugar cube

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.3gWithin the limit, nothing deducted−0
  2. Saturated fat 0.7gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • WATERIngredients
  • ORGANIC UNBLEACHED WHEAT FLOURIngredients
  • ORGANIC SOYBEAN OILIngredients
  • ORGANIC WHEY SOLIDSIngredients
  • ORGANIC CANE SUGARIngredients
  • ORGANIC WHOLE EGGSIngredients
  • ORGANIC SOY LECITHINIngredients
  • LEAVENINGIngredients
  • ORGANIC NON FAT DRY MILKIngredients
  • SALT.Ingredients
Ingredient text

WATER, ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC SOYBEAN OIL, ORGANIC WHEY SOLIDS, ORGANIC CANE SUGAR, ORGANIC WHOLE EGGS, ORGANIC SOY LECITHIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), ORGANIC NON FAT DRY MILK, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · The Federated Group, Inc. · USDA FoodData Central ·

Serving 70g · Package – Medium energy density
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79 points among 948 in Frozen Pancakes, Waffles, French Toast & Crepes

Where the calories come from 200kcal

Carbs 72%Protein 9%Fat 19%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy200 kcal10%
Protein4.3 g8%
Fat4.3 g8%
Carbs35.7 g11%
Sugars4.3 g4%
Fiber1.4 g6%
Calcium39 mg6%
Iron0 mg0%
Potassium116 mg3%
Sodium386 mg19%
Cholesterol7 mg2%
Saturated fatty acids0.7 g5%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2166741
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