What's in this?
CLASSIC ENGLISH MUFFINS, CLASSIC
Breads & Buns
Whole Foods Market, Inc. As labeled · Per 100 g · Label
No additives
No additives shown
12 ingredients
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: ORGANIC DISTILLED WHITE VINEGAR, VITAL WHEAT GLUTEN, ORGANIC EXPELLER PRESSED SOYBEAN OIL, ORGANIC CANE SUGAR, SALT, CORNMEAL, ASCORBIC ACID, CULTURED WHEAT FLOUR, MICROBIAL ENZYMES.
100 g = 0.5 sugar cubes · 0.7 bowls of rice
79 points among 10,404 in Breads & Buns
Heavily processed.
Moderately processed
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 213kcal
Carbs 78%Protein 15%Fat 7%
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 1.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 12 items
- UNBLEACHED ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- YEASTIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: ORGANIC DISTILLED WHITE VINEGARIngredients
- VITAL WHEAT GLUTENIngredients
- ORGANIC EXPELLER PRESSED SOYBEAN OILIngredients
- ORGANIC CANE SUGARIngredients
- SALTIngredients
- CORNMEALIngredients
- ASCORBIC ACIDIngredients
- CULTURED WHEAT FLOURIngredients
- MICROBIAL ENZYMES.Ingredients
Ingredient text
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: ORGANIC DISTILLED WHITE VINEGAR, VITAL WHEAT GLUTEN, ORGANIC EXPELLER PRESSED SOYBEAN OIL, ORGANIC CANE SUGAR, SALT, CORNMEAL, ASCORBIC ACID, CULTURED WHEAT FLOUR, MICROBIAL ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·
More
79 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2166239