Breads & BunsBreads & Buns
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Breads & Buns

RUSTIC WHITE TANDOORI MINI NAAN, RUSTIC WHITE TANDOORI

Whole Foods Market, Inc. Per 100 g · Label

64 points among 10,404 in Breads & Buns

Deducted for Sodium·Sugars·Saturated fat.

64
  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −36 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • UNBLEACHED ENRICHED WHEAT FLOURIngredients
  • CULTURED BUTTERMILKIngredients
  • WATERIngredients
  • HIGHLY REFINED SOYBEAN OILIngredients
  • CANE SUGARIngredients
  • BAKING POWDERIngredients
  • SALTIngredients
  • UNBLEACHED CULTURED WHEAT FLOURIngredients
  • GHEEIngredients
  • DEXTROSEIngredients
  • RICE DEXTRINIngredients
  • CARROT FIBERIngredients
  • YEAST.Ingredients
Ingredient text

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID [DOUGH CONDITIONER], THIAMINE MONONITRATE, RIBOFLAVIN, ALPHA AMYLASE, FOLIC ACID), CULTURED BUTTERMILK (CULTURED NONFAT MILK, BUTTERMILK), WATER, HIGHLY REFINED SOYBEAN OIL, CANE SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, UNBLEACHED CULTURED WHEAT FLOUR, GHEE (CLARIFIED BUTTER), DEXTROSE, RICE DEXTRIN, CARROT FIBER, YEAST.

If you keep eating it
Source · Maker · Label

Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·

Serving 50g · Package – High energy density
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64 points among 10,404 in Breads & Buns

Where the calories come from 320kcal

Carbs 62%Protein 10%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy320 kcal16%
Protein8 g15%
Fat10 g19%
Carbs50 g15%
Sugars6 g6%
Fiber2 g8%
Calcium80 mg11%
Iron2.4 mg20%
Potassium0 mg0%
Sodium700 mg35%
Cholesterol0 mg0%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2164347
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