Breads & BunsBreads & Buns
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Breads & Buns

FRENCH HOAGIE SLICED ROLL, FRENCH HOAGIE

Meijer, Inc. Per 100 g · Label

79 points among 10,404 in Breads & Buns

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesCalcium Propionate
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2.2gWithin the limit, nothing deducted−0
  2. Saturated fat 0.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
  • ENRICHED FLOURIngredients
  • WATERIngredients
  • SOYBEAN OILIngredients
  • SUGARIngredients
  • YEASTIngredients
  • SALTIngredients
  • VITAL WHEAT GLUTENIngredients
  • CALCIUM PROPIONATEIngredients
  • DOUGH CONDITIONER .Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SUGAR, YEAST, SALT, VITAL WHEAT GLUTEN, CALCIUM PROPIONATE (PRESERVATIVE), DOUGH CONDITIONER (ASCORBIC ACID, ENZYMES).

If you keep eating it
Source · Maker · Label

Maker and label · Meijer, Inc. · USDA FoodData Central ·

Serving 91g · Package – High energy density
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79 points among 10,404 in Breads & Buns

Where the calories come from 242kcal

Carbs 73%Protein 15%Fat 12%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy242 kcal12%
Protein8.8 g16%
Fat3.3 g6%
Carbs44 g14%
Sugars2.2 g2%
Fiber3.3 g13%
Calcium44 mg6%
Iron2 mg17%
Sodium495 mg25%
Cholesterol0 mg0%
Saturated fatty acids0.6 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2164275
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