Croissants, Sweet Rolls, Muffins & Other Pastries
STICKY BUN
Jenny Lee Bakery Inc. Per 100 g · Label
48 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
48
- −14Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items
- WHEAT FLOURIngredients
- WATERIngredients
- SUGARIngredients
- WALNUTSIngredients
- BROWN SUGARIngredients
- HONEYIngredients
- SOYBEAN OILIngredients
- BUTTER [INCLUDES MILK]Ingredients
- PALM OILIngredients
- EGGS. CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEASTIngredients
- WHEYIngredients
- CINNAMONIngredients
- NATURAL FLAVORIngredients
- SEA SALTIngredients
- CORN STARCHIngredients
- ENZYMES.Ingredients
Ingredient text
WHEAT FLOUR, WATER, SUGAR, WALNUTS, BROWN SUGAR, HONEY, SOYBEAN OIL, BUTTER [INCLUDES MILK], PALM OIL, EGGS. CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST (SORBITAN MONOSTEARATE, ASCORBIC ACID), WHEY, CINNAMON, NATURAL FLAVOR, SEA SALT, CORN STARCH, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Jenny Lee Bakery Inc. · USDA FoodData Central ·
Serving 85g · Package – High energy density
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48 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 376kcal
Carbs 56%Protein 6%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2163978