Log

Pizza

SUPREME ORIGINAL THIN SAVORY ITALIAN PIZZA, SUPREME

The Moran Group Incorporated Per 100 g · Label

44 points among 3,567 in Pizza

Heavily processed.

44
  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · ·
  3. 40 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 166mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 40 items · 3 additives
  • WATERIngredients
  • ENRICHED WHEAT FLOURIngredients
  • PASTEURIZED MILKIngredients
  • PORKIngredients
  • TOMATOESIngredients
  • GREEN PEPPERIngredients
  • MECHANICALLY SEPARATED CHICKENIngredients
  • ONIONIngredients
  • CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OILIngredients
  • SALTIngredients
  • YEASTIngredients
  • SUGARIngredients
  • ENZYMESIngredients
  • CHEESE CULTURESIngredients
  • CULTURED WHEYIngredients
  • WHEYIngredients
  • BEEFIngredients
  • SPICESIngredients
  • TEXTURED SOY PROTEIN CONCENTRATEIngredients
  • VINEGARIngredients
  • MODIFIED FOOD STARCHIngredients
  • CITRIC ACIDIngredients
  • BHAIngredients
  • BHTIngredients
  • SODIUM PHOSPHATESIngredients
  • PAPRIKAIngredients
  • NATURAL FLAVORIngredients
  • AUTOLYZED YEAST EXTRACTIngredients
  • YEAST EXTRACTIngredients
  • DISODIUM INOSINATEIngredients
  • SOY LECITHINIngredients
  • SOY PROTEIN CONCENTRATEIngredients
  • DEXTROSEIngredients
  • LACTIC ACID STARTER CULTUREIngredients
  • DEHYDRATED GARLICIngredients
  • OLEORESIN OF PAPRIKAIngredients
  • SODIUM ASCORBATEIngredients
  • FLAVORINGIngredients
  • SODIUM NITRITEIngredients
  • DOUGH CONDITIONER .Ingredients
Ingredient text

WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), PASTEURIZED MILK, PORK, TOMATOES, GREEN PEPPER, MECHANICALLY SEPARATED CHICKEN, ONION, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, YEAST, SUGAR, ENZYMES, CHEESE CULTURES, CULTURED WHEY, WHEY, BEEF, SPICES, TEXTURED SOY PROTEIN CONCENTRATE, VINEGAR, MODIFIED FOOD STARCH, CITRIC ACID, BHA, BHT, SODIUM PHOSPHATES, PAPRIKA, NATURAL FLAVOR, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, DISODIUM INOSINATE, SOY LECITHIN, SOY PROTEIN CONCENTRATE, DEXTROSE, LACTIC ACID STARTER CULTURE, DEHYDRATED GARLIC, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES).

If you keep eating it
Source · Maker · Label

Maker and label · The Moran Group Incorporated · USDA FoodData Central ·

Serving 160g · Package – Medium energy density
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44 points among 3,567 in Pizza

Where the calories come from 219kcal

Carbs 40%Protein 16%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy219 kcal11%
Protein8.8 g16%
Fat10.6 g20%
Carbs21.9 g7%
Sugars3.1 g3%
Fiber1.2 g5%
Calcium166 mg24%
Iron0.6 mg5%
Potassium190 mg5%
Sodium475 mg24%
Cholesterol28 mg9%
Saturated fatty acids4.4 g29%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2162620
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