SMOKED BEEF STICKS AND STRING CHEESE LOW MOISTURE PART-SKIM MOZZARELLA, SMOKED BEEF MOZZARELLA
Country Fresh Meats, Inc Per 100 g · Label
62 points among 4,928 in Pepperoni, Salami & Cold Cuts
Deducted for Sodium·Saturated fat.
62
- −16Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 25.6g47% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 1 additives
- BEEF STICK BEEFIngredients
- WATERIngredients
- SALTIngredients
- CONTAINS 2% OR LESS OF DEXTROSEIngredients
- SUGARIngredients
- SPICESIngredients
- GRANULATED GARLICIngredients
- MUSTARD SEEDIngredients
- SODIUM ERYTHORBATE LACTIC ACID STARTER CULTUREIngredients
- SODIUM NITRITEIngredients
- PACKED IN A LAMB CASING PART SKIM MOZZARELLA STRING CHEESE PASTEURIZED PART SKIM MILKIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- ENZYMES.Ingredients
Ingredient text
BEEF STICK BEEF, WATER, SALT, CONTAINS 2% OR LESS OF DEXTROSE, SUGAR, SPICES, GRANULATED GARLIC, MUSTARD SEED, SODIUM ERYTHORBATE LACTIC ACID STARTER CULTURE, SODIUM NITRITE, PACKED IN A LAMB CASING PART SKIM MOZZARELLA STRING CHEESE PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Country Fresh Meats, Inc · USDA FoodData Central ·
Serving 43g · Package – High energy density
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62 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 326kcal
Carbs 3%Protein 32%Fat 65%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2159761