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Other Soups

CREAMY CORN CHOWDER, CREAMY CORN

Dinners Done Now Per 100 g · Label

49 points among 3,044 in Other Soups

Heavily processed.

49
  • 0Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · Potassium Citrate ·
  3. 19 ingredients−8More than 10 costs points
  4. Score cap−1Processing level 4 with 3 or more additives

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 115mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 3 additives
  • INGREDIENTS: POTATOESIngredients
  • CORNIngredients
  • WATERIngredients
  • ALMOND MILKIngredients
  • CALCIUM CARBONATEIngredients
  • TAPIOCA STARCHIngredients
  • SEA SALTIngredients
  • POTASSIUM CITRATEIngredients
  • CARRAGEENANIngredients
  • SUNFLOWER LECITHINIngredients
  • NATURAL FLAVORSIngredients
  • VITAMIN AIngredients
  • D2 & E.Ingredients
  • ONIONSIngredients
  • CELERYIngredients
  • RED PEPPERSIngredients
  • MODIFIED FOOD STARCHIngredients
  • SEA SALTIngredients
  • SPICES.Ingredients
Ingredient text

INGREDIENTS: POTATOES, CORN (CORN, WATER, SUGAR, SALT.), WATER, ALMOND MILK ([FILTERED WATER, ALMONDS.), CALCIUM CARBONATE, TAPIOCA STARCH, SEA SALT, POTASSIUM CITRATE, CARRAGEENAN, SUNFLOWER LECITHIN, NATURAL FLAVORS, VITAMIN A, D2 & E.), ONIONS, CELERY, RED PEPPERS, MODIFIED FOOD STARCH, SEA SALT, SPICES.

If you keep eating it
Source · Maker · Label

Maker and label · Dinners Done Now · USDA FoodData Central ·

Serving 227g · Package – Low energy density
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49 points among 3,044 in Other Soups

Where the calories come from 40kcal

Carbs 83%Protein 8%Fat 9%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy40 kcal2%
Protein0.9 g2%
Fat0.4 g1%
Carbs8.8 g3%
Sugars1.8 g2%
Fiber1.3 g5%
Calcium26 mg4%
Iron0.3 mg3%
Sodium115 mg6%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2158729
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