Entrees, Sides & Small MealsEntrees, Sides & Small Meals
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Entrees, Sides & Small Meals

ASIAN STYLE CHICKEN BUTTER LETTUCE WRAP KIT, ASIAN STYLE CHICKEN

Hollandia Produce, L.P. Per 100 g · Label

79 points among 1,499 in Entrees, Sides & Small Meals

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 7 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 3gWithin the limit, nothing deducted−0
  2. Saturated fat 0.5gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items · 1 additives
  • GRILLED SEASONED CHICKEN BREAST MEAT STRIPS WITH RIB MEATIngredients
  • BUTTERHEAD LETTUCEIngredients
  • ORGANIC SESAME GINGER DRESSINGIngredients
  • GREEN CABBAGEIngredients
  • RED CABBAGEIngredients
  • CARROTSIngredients
  • GREEN ONION.Ingredients
Ingredient text

GRILLED SEASONED CHICKEN BREAST MEAT STRIPS WITH RIB MEAT (CHICKEN BREAST MEAT WITH RIB MEAT, WATER, LESS THAN 2% RICE STARCH, SALT, SUGAR, VINEGAR), BUTTERHEAD LETTUCE, ORGANIC SESAME GINGER DRESSING (WATER, ORGANIC RICE VINEGAR, ORGANIC SUGAR, ORGANIC SUNFLOWER OIL, ORGANIC SOY SAUCE [WATER, ORGANIC SOYBEANS, SALT, ORGANIC ALCOHOL], ORGANIC SESAME OIL, XANTHAN GUM, ORGANIC BLACK SESAME SEED, ORGANIC GROUND GINGER, ORGANIC GUAR GUM, ORGANIC CORN STARCH, ORGANIC GARLIC), GREEN CABBAGE, RED CABBAGE, CARROTS, GREEN ONION.

If you keep eating it
Source · Maker · Label

Maker and label · Hollandia Produce, L.P. · USDA FoodData Central ·

Serving 100g · Package – Low energy density
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79 points among 1,499 in Entrees, Sides & Small Meals

Where the calories come from 90kcal

Carbs 23%Protein 41%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy90 kcal5%
Protein9 g16%
Fat3.5 g6%
Carbs5 g2%
Sugars3 g3%
Fiber1 g4%
Calcium19 mg3%
Iron1 mg8%
Potassium204 mg6%
Sodium250 mg13%
Cholesterol25 mg8%
Saturated fatty acids0.5 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2157793
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