46 points among 4,928 in Pepperoni, Salami & Cold Cuts
Heavily processed.
46
- −16Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items
- PORKIngredients
- BEEFIngredients
- SEA SALTIngredients
- SPICESIngredients
- CONTAINS 2% OR LESS OF: DEXTROSEIngredients
- CULTURED CELERY POWDERIngredients
- CHERRY POWDERIngredients
- LACTIC ACID STARTER CULTUREIngredients
- NATURAL FLAVORIngredients
- OLEORESIN OF PAPRIKAIngredients
- GARLIC POWDER.Ingredients
Ingredient text
PORK, BEEF, SEA SALT, SPICES, CONTAINS 2% OR LESS OF: DEXTROSE, CULTURED CELERY POWDER, CHERRY POWDER, LACTIC ACID STARTER CULTURE, NATURAL FLAVOR, OLEORESIN OF PAPRIKA, GARLIC POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Sugardale Foods Inc. · USDA FoodData Central ·
Serving 30g · Package – High energy density
More
46 points among 4,928 in Pepperoni, Salami & Cold Cuts
Where the calories come from 433kcal
Carbs 3%Protein 18%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2155067