SICILIAN RECIPE ULTRA THIN CRUST CRISPY PIZZA TOPPED WITH MOZZARELLA CHEESE, ITALIAN STYLE SAUCE, SPICY ITALIAN SAUSAGE, GENOA SALAMI, DICED PEPPERONI, ASIAGO AND PARMESAN CHEESE, BASIL, MINCED GARLIC & ITALIAN STYLE SEASONINGS, SICILIAN RECIPE
Bernatello's Pizza, Inc. Per 100 g · Label
51 points among 3,567 in Pizza
Heavily processed.
- −11Nutrition
- 0Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 5 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 261mg하루 권장의 37%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 13.4g하루 권장의 24%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items · 2 additives
- LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
- CRUSTIngredients
- SAUCEIngredients
- SPICY ITALIAN SAUSAGEIngredients
- GENOA SALAMIIngredients
Ingredient text
LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CRUST (ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, SOYBEAN OIL, YEAST, DEXTROSE, DOUGH CONDITIONER [WHEY, L-CYSTEINE, MONO-HYDROCHLORIDE], SALT), SAUCE (WATER, TOMATO PUREE, ROMANO CHEESE [PASTEURIZED COWS MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, SPICES, SUGAR, GARLIC POWDER), SPICY ITALIAN SAUSAGE (PORK, PORK FAT, SPICES, SALT, DEXTROSE, PAPRIKA, NATURAL FLAVORINGS, GRANULATED GARLIC, SODIUM PHOSPHATES, OLEORESIN OF PAPRIKA), GENOA SALAMI (PORK, BEEF, SALT, DEXTROSE, SPICES, WINE, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID (BHA & BHT WITH CITRIC ACID ADDED TO HELP PROTECT FLAVOR), DICED PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, PAPRIKA, DEXTROSE, SPICES, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), ASIAGO CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BASIL, MINCED GARLIC, SEASONING (SPICES [OREGANO, PEPPER, BASIL], MALTODEXTRIN, ONION POWDER, GARLIC POWDER, PARTIALLY HYDROGENATED SOYBEAN OIL, PARSLEY).
If you keep eating it
Source · Maker · Label
Maker and label · Bernatello's Pizza, Inc. · USDA FoodData Central ·
More
51 points among 3,567 in Pizza
Where the calories come from 239kcal
Carbs 27%Protein 23%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2154833