Croissants, Sweet Rolls, Muffins & Other Pastries
DULCE DE LECHE WITH CARAMEL FLAVOR FILLING SOFT CROISSANT, DULCE DE LECHE WITH CARAMEL
Pauline's Sauces From Shasta Per 100 g · Label
28 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesCalcium Propionate · · · Polyglycerol Esters of Fatty Acids ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 5 additives
- DOUGH: WHEAT FLOURIngredients
- VEGETABLE OILSIngredients
- WATERIngredients
- SUGARIngredients
- GLUCOSE-FRUCTOSE SYRUPIngredients
- YEASTIngredients
- SALTIngredients
- MONO- AND DIGLYCERIDES OF FATTY ACIDSIngredients
- VANILLIN ARTIFICIAL FLAVORIngredients
- CITRIC ACIDIngredients
- CALCIUM PROPIONATEIngredients
- POTASSIUM SORBATE . CARAMEL FLAVOUR FILLING: SUGARIngredients
- PALM OILIngredients
- NONFAT DRY MILKIngredients
- DRIED EGG YOLKIngredients
- ETHYL ALCOHOLIngredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- ARTIFICIAL CARAMEL FLAVORIngredients
- ARTIFICIAL ALMOND FLAVORIngredients
- DISODIUM DIPHOSPHATEIngredients
- PHOSPHORIC ACIDIngredients
- CELLULOSE GUMIngredients
- VANILLIN ARTIFICIAL FLAVORIngredients
- POTASSIUM SORBATEIngredients
- LACTOSE.Ingredients
Ingredient text
DOUGH: WHEAT FLOUR, VEGETABLE OILS (PALM OIL, SUNFLOWER OIL), WATER, SUGAR, GLUCOSE-FRUCTOSE SYRUP, YEAST, SALT, MONO- AND DIGLYCERIDES OF FATTY ACIDS, VANILLIN ARTIFICIAL FLAVOR, CITRIC ACID, CALCIUM PROPIONATE, POTASSIUM SORBATE (PRESERVATIVE). CARAMEL FLAVOUR FILLING: SUGAR, PALM OIL, NONFAT DRY MILK, DRIED EGG YOLK, ETHYL ALCOHOL, POLYGLYCEROL ESTERS OF FATTY ACIDS, ARTIFICIAL CARAMEL FLAVOR, ARTIFICIAL ALMOND FLAVOR, DISODIUM DIPHOSPHATE, PHOSPHORIC ACID, CELLULOSE GUM, VANILLIN ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), LACTOSE.
If you keep eating it
Source · Maker · Label
Maker and label · Pauline's Sauces From Shasta · USDA FoodData Central ·
More
28 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 453kcal
Carbs 38%Protein 6%Fat 56%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2151717