What's in this?
CHEESE CREAMY RICOTTA CHEESE & RICH MARINARA SAUCE LAYERED BETWEEN LASAGNA NOODLES & BAKED TO PERFECTION LASAGNA, CHEESE
Pasta Dinners
Wakefern Food Corporation As labeled · Per 100 g · Label
3 additives
- Calcium ChlorideTextureNot set
- Calcium PropionatePreserveNot set
- Not set
6 ingredients
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DICED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE [FIRMING AGENT], CITRIC ACID), RICOTTA CHEESE, CRUSHED TOMATOES (TOMATOES, SALT, CITRIC ACID), MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, LASAGNA PASTA SHEETS (PASTA SHEETS (DURUM WHEAT FLOUR [NIACIN FERROUS SULFATE, THIAMIN MONONITATE, RIBOFLAVIN, FOLIC ACID], WATER, WHOLE EGGS WITH CITRIC ACID, YELLOW CORN FLOUR), ONION, TOMATO PASTE (TOMATOES), BLENDED OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), GARLIC, FOOD STARCH-MODIFIED (CORN), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, RENNET AND AGED OVER 10 MONTHS, CALCIUM PROPIONATE [PRESERVATIVE]), KOSHER SALT, BASIL, PARSLEY, OREGANO, CHILI PEPPER, PARSLEY FLAKES.
100 g = 1.1 sugar cubes · 0.9 cheese slices
One serving (249 g) = 2.7 sugar cubes · 2.2 cheese slices · 1.1 bowls of rice
78 points among 1,588 in Pasta Dinners
3 additives.
Saturated fat in the bottom half.
Moderately processed
- −6Nutrition
- −4Ingredients
- −12Additives
- 0Processing
Sikcode diagnosis
Where −22 came off
- 3 additives−12Named additivesCalcium Chloride · Calcium Propionate ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 137kcal
Carbs 32%Protein 23%Fat 45%
More to see
Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 3.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 189mg27% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 6 items · 3 additives
- DICED TOMATOESIngredients
- RICOTTA CHEESEIngredients
- CRUSHED TOMATOESIngredients
- MOZZARELLA CHEESEIngredients
- WATERIngredients
- LASAGNA PASTA SHEETSIngredients
Ingredient text
DICED TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE [FIRMING AGENT], CITRIC ACID), RICOTTA CHEESE, CRUSHED TOMATOES (TOMATOES, SALT, CITRIC ACID), MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, LASAGNA PASTA SHEETS (PASTA SHEETS (DURUM WHEAT FLOUR [NIACIN FERROUS SULFATE, THIAMIN MONONITATE, RIBOFLAVIN, FOLIC ACID], WATER, WHOLE EGGS WITH CITRIC ACID, YELLOW CORN FLOUR), ONION, TOMATO PASTE (TOMATOES), BLENDED OIL (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), GARLIC, FOOD STARCH-MODIFIED (CORN), PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, RENNET AND AGED OVER 10 MONTHS, CALCIUM PROPIONATE [PRESERVATIVE]), KOSHER SALT, BASIL, PARSLEY, OREGANO, CHILI PEPPER, PARSLEY FLAKES.
If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central ·
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78 points among 1,588 in Pasta Dinners
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2148480