PRIMAVERA ZUCCHINI, RED ONION, MUSHROOM & RED PEPPER BROCCOLI CRUST PIZZA, PRIMAVERA
Spinatos Fine Foods
Computed from the published ingredients and nutrition
Moderately processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
- 22 ingredients−8More than 10 costs points
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −3−9
- 22 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1.7 sugar cubes · 0.9 cheese slices · 0.6 bowls of rice
One serving (119 g) = 2 sugar cubes · 1.1 cheese slices · 0.7 bowls of rice
Where the calories come from 168kcal
Carbs 52%Protein 15%Fat 33%
Ingredients and additives
22 ingredients
PIZZA CRUST {BROCCOLI, WATER, BROWN RICE FLOUR, TAPIOCA FLOUR, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, ENZYMES, AND ANNATTO (A NATURAL VEGETABLE COLOR), CELLULOSE ADDED TO PREVENT CAKING], CANE SUGAR, ACTIVE DRY YEAST, EXTRA VIRGIN OLIVE OIL, XANTHAN GUM, SALT, GARLIC POWDER}, SAUCE (TOMATO PUREE, TOMATO PASTE, WATER, CANE SUGAR, RED WINE VINEGAR, SALT, CANOLA OIL, GROUND OREGANO, BLACK PEPPER), MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), ZUCCHINI, RED PEPPER, MUSHROOM, RED ONION, OREGANO.
1 additive
- Not set
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Label
USDA FoodData Central · US-FDC-2147881