Frozen Bread & DoughFrozen Bread & Dough
Log

Frozen Bread & Dough

What's in this?

PIZZERIA DIP'N STICKS WITH REAL GARLIC, GARLIC

Frozen Bread & Dough

New York Frozen Foods Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

6 additives

  • Sodium PropionatePreserveNot set
  • Not set
  • ADI 25 mg/kg
  • Not set
  • Not set
  • Not set

35 ingredients

More

BREADSTICK: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, SALT, SOYBEAN OIL, GLUCONO DELTA-LACTONE, DOUGH CONDITIONER (L-CYSTEINE, ASCORBIC ACID, ENZYMES), YEAST, SODIUM BICARBONATE, CELLULOSE GUM, SODIUM PROPIONATE (PRESERVATIVE), HYDROLYZED WHEAT GLUTEN, SEASONING (SALT, DEHYDRATED BELL PEPPER, DEHYDRATED GARLIC, SPICES, DEHYDRATED ONION, DEHYDRATED PARSLEY). SPREAD: SOYBEAN OIL, WATER, PALM OIL, SALT, ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), GRANULAR AND PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DEHYDRATED GARLIC, MONO AND DI-GLYCERIDES, SPICE, NATURAL FLAVOR, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, LACTIC ACID, WHEY, BETA CAROTENE ADDED FOR COLOR. PIZZA SAUCE: WATER, TOMATO PASTE, SALT, SUGAR, DEHYDRATED GARLIC, XANTHAN GUM, SPICE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID.

One serving (76 g) = 1 sugar cube

30 points among 1,117 in Frozen Bread & Dough

Heavily processed.

30

Highly processed

  • −8Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −70 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesSodium Propionate · · · · ·
  3. 35 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

Full nutrition facts per 100g

Where the calories come from 197kcal

Carbs 62%Protein 14%Fat 24%

ItemsAmount% of dailyCategory medianDifference
Energy197 kcal10%
Protein6.6 g12%
Fat5.3 g10%
Carbs30.3 g9%
Sugars4 g4%
Fiber2.6 g10%
Calcium0 mg0%
Iron1 mg8%
Sodium632 mg32%
Cholesterol0 mg0%
Saturated fatty acids1.3 g9%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4gWithin the limit, nothing deducted−0
  2. Saturated fat 1.3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 35 items · 6 additives
  • BREADSTICK: ENRICHED FLOURIngredients
  • WATERIngredients
  • CONTAINS LESS THAN 2% OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUPIngredients
  • SALTIngredients
  • SOYBEAN OILIngredients
  • GLUCONO DELTA-LACTONEIngredients
  • DOUGH CONDITIONERIngredients
  • YEASTIngredients
  • SODIUM BICARBONATEIngredients
  • CELLULOSE GUMIngredients
  • SODIUM PROPIONATEIngredients
  • HYDROLYZED WHEAT GLUTENIngredients
  • SEASONING . SPREAD: SOYBEAN OILIngredients
  • WATERIngredients
  • PALM OILIngredients
  • SALTIngredients
  • ROMANO CHEESEIngredients
  • GRANULAR AND PARMESAN CHEESEIngredients
  • DEHYDRATED GARLICIngredients
  • MONO AND DI-GLYCERIDESIngredients
  • SPICEIngredients
  • NATURAL FLAVORIngredients
  • CITRIC ACIDIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • LACTIC ACIDIngredients
  • WHEYIngredients
  • BETA CAROTENE ADDED FOR COLOR. PIZZA SAUCE: WATERIngredients
  • TOMATO PASTEIngredients
  • SALTIngredients
  • SUGARIngredients
  • DEHYDRATED GARLICIngredients
  • XANTHAN GUMIngredients
  • SPICEIngredients
  • POTASSIUM SORBATEIngredients
  • CITRIC ACID.Ingredients
Ingredient text

BREADSTICK: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: HIGH FRUCTOSE CORN SYRUP, SALT, SOYBEAN OIL, GLUCONO DELTA-LACTONE, DOUGH CONDITIONER (L-CYSTEINE, ASCORBIC ACID, ENZYMES), YEAST, SODIUM BICARBONATE, CELLULOSE GUM, SODIUM PROPIONATE (PRESERVATIVE), HYDROLYZED WHEAT GLUTEN, SEASONING (SALT, DEHYDRATED BELL PEPPER, DEHYDRATED GARLIC, SPICES, DEHYDRATED ONION, DEHYDRATED PARSLEY). SPREAD: SOYBEAN OIL, WATER, PALM OIL, SALT, ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), GRANULAR AND PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DEHYDRATED GARLIC, MONO AND DI-GLYCERIDES, SPICE, NATURAL FLAVOR, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, LACTIC ACID, WHEY, BETA CAROTENE ADDED FOR COLOR. PIZZA SAUCE: WATER, TOMATO PASTE, SALT, SUGAR, DEHYDRATED GARLIC, XANTHAN GUM, SPICE, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · New York Frozen Foods Inc. · USDA FoodData Central ·

Serving 76g · Package – Medium energy density
More

30 points among 1,117 in Frozen Bread & Dough

Source
Source
USDA FoodData Central
Code
US-FDC-2146331
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.