BUTTERSCOTCH OATMEAL COOKIE, BUTTERSCOTCH OATMEAL
Frozen Bread & Dough
Pinnacle Foods Group LLC As labeled · Per 100 g · Label
1 additive
- Not set
17 ingredients
BROWN SUGAR, SUGAR, ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ROLLED OATS, BUTTER (CREAM, SALT), EGGS, SOYBEAN OIL, PALM KERNEL AND PALM OIL, CONTAINS LESS THAN 2% OF: MODIFIED CORN STARCH, SALT, NONFAT DRY MILK, NATURAL FLAVORS, COCOA, MILK POWDER, PAPRIKA EXTRACT (FOR COLOR), SOY LECITHIN, SODIUM BICARBONATE.
100 g = 14 sugar cubes · 2.7 cheese slices · 1.5 bowls of rice
One serving (31 g) = 4.3 sugar cubes · 0.8 cheese slices
39 points among 1,117 in Frozen Bread & Dough
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 452kcal
Carbs 58%Protein 3%Fat 39%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central
More
39 points among 1,117 in Frozen Bread & Dough
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2145377