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SOUTHERN BUTTERMILK PIE, SOUTHERN BUTTERMILK
Patti's Good Life
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted
Where −81 came off
- 22 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 6 additives · Named additives−24
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
- 22 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 12 sugar cubes · 2.3 cheese slices · 1.3 bowls of rice
One serving (119 g) = 14 sugar cubes · 2.8 cheese slices · 1.5 bowls of rice
Where the calories come from 378kcal
Carbs 54%Protein 5%Fat 41%
Ingredients and additives
22 ingredients
SUGAR, BUTTERMILK, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM AND SOYBEAN AND/OR CANOLA OIL, EGGS, WATER, BUTTER (CREAM, SALT), DEXTROSE, BUTTERMILK POWDER, FOOD STARCH-MODIFIED, SALT, NATURAL FLAVOR, CORN SYRUP, POTASSIUM SORBATE (PRESERVATIVE), LACTIC ACID, CARRAGEENAN, CALCIUM LACTATE, SODIUM PROPIONATE (PRESERVATIVE), XANTHAN GUM, MALTODEXTRIN, TETRASODIUM PYROPHOSPHATE, L-CYSTEINE HYDROCHLORIDE.
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Label
USDA FoodData Central · US-FDC-2138920