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Pasta Dinners

QUICK KITS GREEK PENNE IN FETA SAUCE WITH GRAPE TOMATOES, SHREDDED SPINACH, KALAMATA OLIVES AND DILL

Pasta Dinners

Raley's As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

11 ingredients

COOKED PENNE PASTA (WATER, PENNE PASTA [SEMOLINA {WHEAT}, DURUM WHEAT FLOUR, NIACIN, IRON {FERROUS SULFATE}, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CANOLA OIL AND EXTRA VIRGIN OLIVE OIL), MILK (MILK, CONCENTRATED SKIM MILK, VITAMIN D3), CREAM CHEESE (PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM, CHEESE CULTURE), LEMON, GRAPE TOMATOES, YELLOW ONION, FETA CHEESE (FETA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING], POTATO STARCH [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), SPINACH, GARLIC, KALAMATA OLIVES (KALAMATA OLIVES, BRINE [WATER, SALT], EXTRA VIRGIN OLIVE OIL), DILL.

One serving (253 g) = 2 sugar cubes · 3.3 cheese slices · 1.3 bowls of rice

74 points among 1,588 in Pasta Dinners

Deducted for Trans fat·Sodium·Saturated fat.

74

Moderately processed

  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −26 came off

  1. 1 additives−4Named additives
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

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Full nutrition facts per 100g

Where the calories come from 150kcal

Carbs 38%Protein 12%Fat 50%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein4.7 g9%
Fat8.7 g16%
Carbs14.6 g5%
Fiber1.6 g6%
Calcium59 mg8%
Iron0.7 mg6%
Cholesterol24 mg8%
Trans fat0.4 g

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Not deducted 2 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 2.4gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Raley's · USDA FoodData Central

Serving 253g · Package – Medium energy density
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74 points among 1,588 in Pasta Dinners

Source
Source
USDA FoodData Central
Code
US-FDC-2134820
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