100% WHOLE WHEAT DELI-THIN SANDWICH BREAD, WHOLE WHEAT
Breads & Buns
Big Y Foods, Inc. As labeled · Per 100 g · Label
3 additives
- Calcium PropionatePreserveNot set
- Not set
- ADI 15 mg/kg
16 ingredients
WHOLE WHEAT FLOUR, WATER, SUGAR CANE FIBER, SUGAR, YEAST, WHEAT GLUTEN, WHEAT BRAN, MODIFIED WHEAT STARCH, SUNFLOWER OIL, VEGETABLE MONOGLYCERIDES, SALT, CALCIUM PROPIONATE (TO RETARD SPOILAGE), ASCORBIC ACID, CITRIC ACID, ENZYMES, SUCRALOSE.
100 g = 2.3 sugar cubes · 0.8 bowls of rice
One serving (43 g) = 1 sugar cube
64 points among 10,404 in Breads & Buns
3 additives.
Sugars in the bottom half.
64
Moderately processed
- −6Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 233kcal
Carbs 70%Protein 18%Fat 12%
More to see
Not deducted 5 items
Kept
−0- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 11.6g46% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Calcium 233mg33% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 11.6g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Big Y Foods, Inc. · USDA FoodData Central
Serving 43g · Package – Medium energy density
More
64 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2126685